**Hospice du Rhône is back! Contact us to book this amazing event in Spring 2015** This week I had the privileged opportunity to visit this culinary mecca in the Tennesse Smokies where I spent quality time with the James Beard award winning chef, the master gardener, the baker, the cheese maker, the forger, the butcher, …
“There was never another time like that first time in Africa” – The Snows of Kilimanjaro, Ernest Hemingway, 1936 Day 1: Arrive in Nairobi. First impression: Kenyans must be the loveliest people in the world. Even those who have nothing give smiles that melt your heart – smiles that can’t be expressed in words, smiles …